Japanese hot kitchen chef required (Mon to Fri)

Moshi Moshi in Liverpool Street station opened in 1994 and we have made delicious, ethical sushi ever since, using quality ingredients from around the British Isles.
We are looking for a hot kitchen chef to compliment our sushi, focussing on seasonally changing classic Izakaya dishes such as tempura, yakitori and katsu.
The successful candidate will:
Enjoy working in a small, friendly team of 5 chefs
Have at least 2 years of experience in a hot kitchen, ideally with tempura experience

There is an opportunity for a young, creative chef to develop new seasonal menus with the Head chef and learn classic sushi making skills.
Hours – 30- 40 per week
Monday to Friday only
£11 - £13 / hour depending on experience.

Please email your CVs to liverpoolstreet@moshimoshi.co.uk
Or call Sami or Wei on 020 7247 3227