Full-Time Baker/Pâtisserie Chef (Gluten-Free)

Full-Time Baker / Pâtisserie Chef (Gluten-Free Artisan Bakery) – London

Ma Ma Boutique Bakery is an award-winning, 100% gluten-free artisan bakery with locations in Chiswick and Borough Market.

We are looking for an experienced baker/pâtisserie chef to join our small, dedicated team full-time.

This is a hands-on role for someone who takes pride in precision, consistency, and producing high-quality, beautiful pastries.

Role includes:
• Daily production of breads, cakes, and pastries
• Working with naturally gluten-free flours and sourdough
• Developing laminated dough (croissants and viennoiserie – ongoing)
• Maintaining high standards of cleanliness and organisation
• Supporting production across two locations

Requirements:
• Strong experience in baking and/or pâtisserie (not entry level)
• Good understanding of doughs, fermentation, and pastry techniques
• Interest or experience in laminated dough is highly desirable
• Reliable, organised, and able to work independently
• Comfortable with early starts (training during daytime, moving into early mornings)
- Right to work and permanent residency in the UK

What we offer:
• Full-time, stable position
• Opportunity to work closely with the owner and develop skills
• Creative input and growth within the business
• Friendly, supportive team environment

Location:
Chiswick (kitchen) + occasional support at Borough Market

Start:
As soon as possible

If you are passionate about baking and would like to be part of a growing artisan bakery, we would love to hear from you.

Please send your CV to:
bake@mamaboutiquebakery.co.uk