Junior Commis Chef – HIMI, Soho 🍣

Do you thrive in a fast-paced, vibrant environment? Are you passionate about exceptional service and creating memorable guest experiences? HIMI, one of London's best Japanese restaurants, is looking for dynamic Commis chef to join our team!

About HIMI
HIMI brings the authentic spirit of a Japanese izakaya culture to London, blending traditional small plates, creative cocktails, and premium sake in a welcoming and lively setting. We believe in building a team that shares our passion for great food, excellent service, and genuine hospitality.

We’re looking for a Junior Commis Chef to join the kitchen team at HIMI, our modern Neo-Izakaya in the heart of Soho.

This is a 30-hour per week position, ideal for someone with some previous kitchen experience who is keen to develop their skills in a busy, professional Japanese kitchen.

What we’re looking for:

* Some previous kitchen experience
* A positive attitude and willingness to learn
* Good teamwork and reliability
* Passion for quality food and hospitality

What We Offer
Competitive pay plus service charge.
A supportive, inclusive work environment.
Comprehensive training to set you up for success.
Opportunities to grow and develop your career.
Staff meals on shift.

Be part of HIMI’s story and help us bring a taste of Japan to the heart of London!